by Tracey Williamson | Apr 28, 2025
Saturdays were made for bold sips and brunch bites—and we’ve blended the best of both into one unforgettable experience. What to Expect: Exclusive Distillery Only Bourbon releases from our Vintage Barrel Collection Welcome Cocktail Brunch style heavy bites...
by Tracey Williamson | Apr 27, 2025
Indulge in a tapas style culinary adventure from Executive Chef Stu Plush at the Bardstown Bourbon Company Summer Patio Series event. Live music from Chris Bradley + Darren Patrick accompanied by specialty cocktails and bites to perfectly complement your National...
by Tracey Williamson | Apr 27, 2025
NOTE: THIS EVENT IS SOLD OUT BUT YOU MAY JOIN THE WAITLIST AT THE “MORE INFO” BUTTON TO THE RIGHT Join Master Distillers Fred and Freddie Noe at The Kitchen Table Restaurant and be among the first to enjoy the latest releases from the James B. Beam Distilling Co. Each...
by Tracey Williamson | Apr 27, 2025
We’re bringing the bourbon—and the bites. Five tasting stations, each one featuring a signature spirit, and a hearty appetizer that hits just right. Your ticket purchase will give you FIRST ACCESS to our National Bourbon Week Single Barrel release, with bottle signing...
by Tracey Williamson | Apr 27, 2025
Immerse yourself in a flavor-forward experience where rich, bold bourbon meets the savory elegance of artisan-cured ham. What to Expect: Hand-selected bourbon pours—from smooth and sweet to bold and spicy A curated selection of premium country ham Pairing insights...
