Celebrate National Bourbon Week at The Kitchen Table Restaurant with a limited-time, multi-course dinner experience. Each course is crafted to pair with a selection of Beam whiskies, highlighting bold flavors, seasonal ingredients, and classic Kentucky inspiration. This exclusive offering is available for a limited time with limited seating.

Experience Highlights:

• Chef-curated multi-course dinner inspired by Kentucky flavors

• Beam bourbon pairings selected to complement each course

• An intimate, limited-seating experience during National Bourbon Week

•American Outpost Gift shop will be open for purchases

Reserve your seat now and celebrate National Bourbon Week the Beam way.

Price: $175 per person

Seating is limited. If you wish to book this dinner please click the More Info button to the right. Cheers!